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Specializing in premium Certified Angus Beef® steaks and prime rib as well as many other entrees like Whiskey Chicken and Lobster Mac & Cheese.


We do nightlife right. Our Friday & Saturday night country party is the largest in the South Sound. With live country & rock DJ’s playing your favorite tracks until 2am.

About Steel Creek

Steel Creek is a Tacoma restaurant with a full menu & bar serving the downtown area with happy hour, dinner & nightlife. We offer premium quality Certified Angus Beef steaks, 1/2 LB burger’s, prime rib, more then 100+ whiskeys and a large micro & domestic draft selection.

Whether you stop by for one of our Certified Angus Beef Steaks or a little line dancing on a Friday night, Steel Creek delivers a unique experience unlike any other.

After 9pm, the 21+ country party begins when two-steppers and line dancers take center stage on our Whiskey Barrel Oak dance floor, the largest of its kind in the south sound. Or maybe a ride on our mechanical bull is more your speed? Either way, expect excellent food, drinks and service every time you visit.

  • Give us a call

    Phone. (253) 627-1229

    Please call us to make a reservation of 10 or more.

  • We’re located in Downtown

    1114 Broadway Tacoma, Wa 98402

  • Speak to the manager

    You can contact our general manager Razhida Pope by sending her an e-mail at

  • Age restrictions

    All ages welcome before 9pm | 21+ only with valid I.D. after 9pm Thur – Sat.

Keith Anderson Unplugged at Steel Creek 21+

Country star Keith Anderson joins us on the Steel Creek stage Wednesday April 1, 2015. He’ll be performing his hits like “Pickin’ Wildflowers” and “Every Time I Hear Your Name”.

Doors open at 4:30pm. Show begins at 7:00pm. Join us for dinner before the show! This event is 21+

Ticket Prices:

-Advance General Admission $15
-Premium Seating (rows 4-10 in front of stage) $25
-VIP Dinner/Meet & Greet (includes dinner buffet, seating in the first 3 rows, and a meet & greet with Keith!) $60

Get more info about Keith Anderson here:

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