Join us at Steel Creek on Sunday May 14th for a Mother’s Day Brunch brought to you by Steel Creek American Whiskey Co. & The Vault Catering Company.
We will open at 9:30am with seatings available until 1:00pm. We have a special Mother’s Day buffet featuring premium Angus Beef Prime Rib, Peel & Eat Shrimp, an omelet station and many of your other favorite breakfast and lunch items. Click on the link for pricing and full menu info.
Fresh Fruit & Salad Station
Honey Dew, Cantaloupe, Pineapple, Red Grapes, Strawberries & Watermelon
Smoked Bacon and Sausage
Buttermilk Biscuits and Sausage Gravy
Chicken and Dumplings
Braised Beef with Mushrooms and Onions
Peel and Eat Shrimp with Cocktail and Tartar Sauce
Premium Angus Prime Rib Carving Station with Horseradish and Au Jus
Omelette Station (Bacon, Diced Ham, Shredded Cheddar, Diced Tomatoes, Sliced Mushrooms, Green Onions)
Waffle Bar with Maple Syrup, Strawberries and Whipped Cream
Chocolate Musse Tarts, Creampuffs, Fireball Bread Pudding and Apple Crisp
Make your reservations today! Groups between 2 and 10 can book online below. For groups of 11 or more, please call 253-627-1229 to arrange a reservation. *Please be aware that all Mother’s Day reservations require a credit card to hold so that we are able to guarantee your seating. Cancellations with 24 hour notice are permitted at no cost to you. Your card will ONLY be charged in the event you do not attend the event or your cancellation is less than 24 hour notice. The cancellation fee is $10 per guest, with a maximum of $50.