Join us at Steel Creek on Sunday May 14th for a Mother’s Day Brunch brought to you by Steel Creek American Whiskey Co. & The Vault Catering Company.

 We will open at 9:30am with seatings available until 1:00pm. We have a special Mother’s Day buffet featuring premium Angus Beef Prime Rib, Peel & Eat Shrimp, an omelet station and many of your other favorite breakfast and lunch items. Click on the link for pricing and full menu info.

Menu

Fresh Fruit & Salad Station

Honey Dew, Cantaloupe, Pineapple, Red Grapes, Strawberries & Watermelon

Caesar Salad

Pasta Salad

Brunch Entrees

Potatoes O’brien

Smoked Bacon and Sausage

Buttermilk Biscuits and Sausage Gravy

Chicken and Dumplings

Braised Beef with Mushrooms and Onions

Peel and Eat Shrimp with Cocktail and Tartar Sauce

Stations

Premium Angus Prime Rib Carving Station with Horseradish and Au Jus

Omelette Station (Bacon, Diced Ham, Shredded Cheddar, Diced Tomatoes, Sliced Mushrooms, Green Onions)

Waffle Bar with Maple Syrup, Strawberries and Whipped Cream

Desserts

Chocolate Musse Tarts, Creampuffs, Fireball Bread Pudding and Apple Crisp

Fun family keepsakes courtesy of The Pixi Box

Included in the price.

Make your reservations today! Groups between 2 and 10 can book online below. For groups of 11 or more, please call 253-627-1229 to arrange a reservation. *Please be aware that all Mother’s Day reservations require a credit card to hold so that we are able to guarantee your seating. Cancellations with 24 hour notice are permitted at no cost to you. Your card will ONLY be charged in the event you do not attend the event or your cancellation is less than 24 hour notice. The cancellation fee is $10 per guest, with a maximum of $50.

Make your Mother’s Day reservation now

For groups of 11 or more, please call 253-627-1229